This recipe is from a dear friend, a fellow quilter, and one of my "adopted" grandmothers, Caroline Trumpold, of Main Amana, Iowa. Dill beans are a German treat to look forward to every summer, if you are fortunate enough to find fresh yellow wax beans. This year I made them over Labor Day after stumbling on the wax beans at a high-end grocer in downtown Iowa City. The summer before I got the beans from a vegetable stand upon special request. The recipe is for about one pound of beans. I think I had two pounds and did a recipe-and-a-half of the brine.
On a bitterly cold day in February of 2013, I had the pleasure of meeting Krisitin Congdon at the Iowa State Museum in Des Moines, Iowa. She was accompanied by Teresa Hollingsworth, my friend and co-curator of the show on view at the museum, The Sum of Many Parts, after it's year-long tour throughout China. The exhibit had taken Teresa and me, along with four others, to Shanghai only a year earlier. Teresa had mentioned my work to author Kristin Congdon, who later chose me, along with 3 other artists, for ethnographic chapters in her book, The Making of An Artist: Desire, Courage, and Commitment . My chapter is featured as part of Congdon's exploration of commitment as it plays out in the lives of various artists, and is based on her in-depth interview with me in my Iowa City studio. The book is a delightful and informative read. It gave me welcome insight into the personal lives and struggles of some of my favorite artists. Congdon'...
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